Our menu reclaim traditional flavors with todays techniques.
Observing the seasonality of the products, we cook dishes from around the world under the careful watch of our chef.
Located in the vibrant neighborhood of Ruzafa, El Almacén is built around a young and dynamic staff with the objective of making a culinary difference.
An informal and modern restaurant that highlights product and originality.
Come to eat the best Tapas of Valencia!
Raimon Moreno and Vanina Vila are leading this restaurant where detail and good taste are present in each corner.
Raimon is the soul of the kitchen. Formed up under excellent professionals of the industry, exposed to haute cuisine, including working with 3 stars Michelín chef Quique Dacosta rising to become the head of the kitchen at his restaurant Mercatbar.
Vanina is the manager makes sure everything flows in the dining room. Each corner and each detail are in her hands. Music, lighting, attention… nothing is left to chance.
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We present you the gastronomic experience in El Almacén.
Our gastronomic bonus includes a dinner composed of a selection of the best Tapas from our Chef.
Monday: 20:00 – 23:30
Tuesday: 20:00 – 23:30
Wednesday: 20:00 – 23:30
Thursday: 20:00 – 23:30
Friday: 20:00 – 23:30
Saturday: 20:00 – 23:30